How To’s-Day: Iced Coffee w/ a French Press
You can have too much of a good thing…
At least that’s what my wallet tells me Ever since a new coffee shop opened up by my house, I’ve been buying way too many iced coffees. I allow myself to buy them on the weekends – as treats – but this is just getting out of hand!
OK, fine. I’ll stop buying iced coffees during the week. But it’s a treat I don’t want to give up! And you can’t make me! Wah!
Because I’ll make my own
How to Make Iced Coffee in a French Press
You will need…
2 cups of cold water, 5 tbsp of flavored, coarsely ground coffee, 1 French press, and a stir-er.
Step 1 – Scoop out the coffee into the French press and pour the cold water over the grounds. Stir.
Step 2 – Place the lid back on the French press, but don’t plunge! Stick it in the fridge over night.
Step 3 – Wake up, remove lid, and fill it all the way up with cold water.
Step 4 – Then put the lid back on and plunge.
On Sunday, I made enough for 3 days this week Woo hoo!!
Time to go train a string of clients! Now let me just find my second wind… Have a great evening, loves!
Are you a coffee drinker? Do you prefer drinking it hot or cold? I always must have a hot mug of coffee upon waking, but in the summer I like to have a second cup of iced coffee